Business

RUN YOUR BUSINESS MORE SUSTAINABLY

Plant-Based JUST Egg Arrives in Canada

SUSTAIN Editorial
JUST Egg is cholesterol-free and has as much or more protein than many animal proteins (13g per serving). It is Non-GMO Project-verified, egg-free, dairy-free, has no artificial flavours and its ingredients use 98 per cent less water, has a 93 per cent smaller carbon footprint and uses 86 per cent less land than conventional animal sources. ... Read More...

Three Farmers Foods of Saskatchewan

SUSTAIN Editorial
Three Farmers Foods sources local products from Saskatchewan family farms, adding value through its proprietary roasting technology that is completed locally as well, to deliver homegrown healthy snack products. Supplying retailers, food and hospitality: Three Farmers is looking to grow in that space with like-minded restaurateurs and chefs who are focused on bringing local, sustainable items to their menus.... Read More...

Decanting Sustainability

Laura Bickle
Since planting its first vines in 1974, environmental stewardship and social responsibility have been integral to Jackson Family Wines’ success. That belief has translated into land and water conservation, low-impact farming and energy management.... Read More...